AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |
Back to Blog
Choosy stir the soup8/2/2023 Cook extra if you want to use as a garnish after the soup is done cooking.Īdd 2 tablespoons of butter to the bottom of your pressure cooker. Read on for the full instructions below! Pressure Cooker Potato SoupĬook and crumble 6 slices of bacon, and set aside. Also, make sure the pressure cooker is turned off while you add it because if it is too hot it can start to cook before being mixed in. It is imperative to mix it well into the milk to make a ‘slurry’ to get rid of any lumps. The flour is what helps to thicken this soup up. How do you thicken Potato Soup?įor this recipe I use a combination of milk and flour to thicken. I use raw potatoes in my Hamburger Soup recipe as well. Place them in raw and let the soup simmer or pressure cook in the process. Yes! That is actually the preferred way of cooking them. Yellow potatoes are also high in moisture and medium in starch. Red waxy potatoes have thin skin and are high in moisture and low in starch. They are both called waxy potatoes which hold their shape well in soups. Red, and yellow potatoes work well in soups. This soup is probably my favourite soup, with my Broccoli Cheddar Soup very close behind.īefore we dive into the how to of making this soup, let’s answer a few of your most common questions. This creamy, cheesy potato soup is cooked in the pressure cooker and tastes like a loaded baked potato in soup form! Loaded with potatoes, cheese, crisp bacon, and a sprinkle of chives on top makes it the perfect comfort food to end the winter season. A popular choice at many restaurants, but have you ever made potato soup from scratch before? Better yet, in your pressure cooker? If not, then this recipe is a must make for you. Potato soup is one of the most popular soups in North America. You are going to love this Potato Soup because it is creamy, cheesy, and cooked in the pressure cooker for a quick and easy to prepare soup!
0 Comments
Read More
Leave a Reply. |